Many New Zealand species are already at risk because of predators and habitat loss. Climate change makes things worse


Education Images/Universal Images Group via Getty Images

Cate Macinnis-Ng, University of Auckland and Angus Mcintosh, University of CanterburyIslands are biodiversity hotspots. They are home to 20% of the world’s plants and animals yet cover only 5% of the global landmass. But island ecosystems are highly vulnerable, threatened by habitat fragmentation and introduced invasive weeds and predators.

Climate change adds to all these stresses. In our recent paper, we use Aotearoa New Zealand as a case study to show how climate change accelerates biodiversity decline on islands by exacerbating existing conservation threats.

Banded dotterel chick in a snad nest
Many native birds are threatened by introduced predators such as rats, possums and cats.
Shutterstock/Imogen Warren

Aotearoa is one of the world’s biodiversity hotspots, with 80% of vascular plants, 81% of arthropods and 60% of land vertebrate animals found nowhere else.

Its evolutionary history is dominated by birds. Before the arrival of people, the only native land mammals were bats. But now, introduced predators threaten the survival of many species.

Complex interplay between many threats

Conservation efforts have rightly concentrated on the eradication of introduced predators, with world-leading success in the eradication of rats in particular.

Potential climate change impacts have been mostly ignored. Successive assessments by the Intergovernmental Panel on Climate Change (IPCC) highlight the lack of information for Aotearoa. This could be due to insufficient research, system complexity or a lack of impacts.

In the past, some researchers even dismissed climate change as an issue for biodiversity in Aotearoa. Our maritime climate is comparatively mild and already variable. As a result, organisms are expected to be well adapted to changing conditions.




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Palaeo-ecological records suggest few species extinctions despite abrupt environmental change during the Quaternary period (from 2.5 million years ago to present). But past climate change provides an incomplete picture of contemporary change because it did not include human-induced threats.

Habitat loss and fragmentation, land‐use change and complex interactions between native species and introduced predators or invasive weeds all contribute to these threats.

How climate change affects biodiversity

Species respond to climate change by evolving physiological adjustments, moving to new habitats or, in the worst cases, becoming extinct. These responses then change ecosystem processes, including species interactions and ecosystem functions (such as carbon uptake and storage).

Methods for identifying climate change impacts are either empirical and observational (field studies and manipulative experiments) or mechanistic (ecophysiological models). Mechanistic approaches allow predictions of impacts under future climate scenarios. But linking species and ecosystem change directly to climate can be challenging in a complex world where multiple stressors are at play.

Tuatara, a reptile found only in New Zealand.
Tuatara survive only on a few offshore islands and in sanctuaries.
Shutterstock/Ken Griffiths

There are several well-known examples of climate change impacts on species endemic to Aotearoa. First, warming of tuatara eggs changes the sex ratio of hatchlings. Hotter conditions produce more males, potentially threatening long-term survival of small, isolated populations.

Second, mast seeding (years of unusually high production of seed) is highly responsive to temperature and mast events are likely to increase under future climate change. During mast years, the seeds provide more food for invasive species like rats or mice, their populations explode in response to the abundant food and then, when the seed resource is used up, they turn to other food sources such as invertebrates and bird eggs. This has major impacts on native ecosystems.

How masting plants respond to climate change is complex and depends on the species. The full influence of climate is still emerging.

Looking up into the canopy of beech trees.
Every few years, beech trees produce significantly higher amounts of seed.
Shutterstock/sljones

Indirect effects of climate change

We identified a range of known and potential complex impacts of climate change in several ecosystems. The alpine zone is particularly vulnerable. Warming experiments showed rising temperatures extend the overlap between the flowering seasons of native alpine plants and invasive plants. This potentially increases competition for pollinators and could result in lower seed production.

Some large alpine birds, including the alpine parrot kea, will have fewer cool places to take refuge from invasive predators. This will cause
local extinctions in a process know as “thermal squeeze”.

Small alpine lakes, known as tarns, are not well understood but are also likely to suffer from thermal squeeze and increased drought periods. Warmer temperatures may also allow Australian brown tree frogs to invade further into these sensitive systems.

The alpine parrot kea
The alpine parrot kea lives in New Zealand’s mountain ranges.
Shutterstock/Peter Nordbaek Hansen

Climate change disproportionately affects Indigenous people worldwide. In Aotearoa, culturally significant species such as tītī (sooty shearwater) and harakeke (flax) will be influenced by climate change.

The breeding success of tītī, which are harvested traditionally, is strongly influenced by the El Niño Southern Oscillation (ENSO) cycle. As ENSO intensifies under climate change, numbers of young surviving are decreasing. For harakeke, future climate projections predict changes in plant distribution, potentially making weaving materials unavailable to some hapū (subtribes).




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Mātauranga, the Indigenous knowledge of Māori, provides insights on climate change that haven’t been captured in western science. For instance, the Māori calendar, maramataka, has been developed over centuries of observations.

Maramataka for each hāpu (subtribe) provide guidance for the timing of gathering mahinga kai (traditional food sources). This includes the gathering of fish and other seafood, planting of crops and harvesting food. Because this calendar is based on knowledge that has accrued over generations, some changes in timing and distributions due to environmental or climate change may be captured in these oral histories.

Climate change is here now

Future projections of climate change are complicated in Aotearoa — but it is clear the climate is already changing.

Last year was the seventh hottest on record for Aotearoa. Many parts of the country suffered severe summer drought. NASA captured images of browned landscapes across the country.

Satellite images of New Zealand, showing two years and the impact of drought.
These images show how the Hawke’s Bay dried out between the summer (December to February) periods of 2019 (left) and 2020 (right).
NASA, CC BY-SA

Much of the focus of climate change research has been in agricultural and other human landscapes but we need more effort to quantify the threat for our endemic systems.

On islands across the world, rising sea levels and more severe extreme weather events are threatening the survival of endemic species and ecosystems. We need to understand the complicated processes through which climate change interacts with other threats to ensure the success of conservation projects.

While we focused on terrestrial and freshwater systems, marine and near-shore ecosystems are also suffering because of ocean acidification, rising sea levels and marine heatwaves. These processes threaten marine productivity, fisheries and mahinga kai resources.

And for long-term conservation success, we need to consider both direct and indirect impacts of climate change on our unique species and ecosystems.The Conversation

Cate Macinnis-Ng, Associate Professor, University of Auckland and Angus Mcintosh, Professor of Freshwater Ecology, University of Canterbury

This article is republished from The Conversation under a Creative Commons license. Read the original article.

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Predators, prey and moonlight singing: how phases of the Moon affect native wildlife



Wes Mountain/The Conversation, CC BY-ND

Euan Ritchie, Deakin University; Courtney Marneweck, Clemson University , and Grant Linley, Charles Sturt University

Humans have long been inspired and transfixed by the Moon, and as we’re discovering, moonlight can also change the behaviour of Australian wildlife.

A collection of recently published research has illuminated how certain behaviours of animals – including potoroos, wallabies and quolls – change with variation in ambient light, phases of the Moon and cloud cover.




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One study found small mammals were more active on cloudy nights. Another found variation in moonlight led to differing amounts of species captured in non-lethal traps. And a study on willie wagtails found males just love singing on a full moon.

These findings are interesting from a natural history perspective. But they’ll also help ecologists and conservation scientists better locate and study nocturnal animals, and learn how artificial light pollution is likely changing where animals can live and how they behave.

Moonlit predator-prey games of hide and seek

Most of Australia’s mammals are nocturnal, and some smaller species are thought to use the cover of darkness to avoid the attention of hungry predators. However, there’s much we don’t know about such relationships, especially because it can be difficult to study these interactions in the wild.

Eastern barred bandicoots became more active on darker nights.
Simon Gorta

In the relatively diverse mammal community at Mt Rothwell, Victoria, we examined how variation in ambient light affected species’ activity, and how this might influence species interactions. Mt Rothwell is a fenced conservation reserve free of feral cats and foxes, and with minimal light pollution.

Over two years, we surveyed the responses of predator and prey species to different light levels from full, half and new moon phases.




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Potential prey species in our study included eastern barred and southern brown bandicoots, long-nosed potoroos, brushtailed rock-wallabies, and brushtail and common ringtail possums. Eastern and spotted-tailed quolls are their potential predators.

Just as we predicted, we found that while there does appear to be relationships between cloud cover, Moon phase and mammal activity, these interactions depend on the sizes and types of mammals involved.

Spotted tail quoll
The spotted-tailed quoll, a meat-eating marsupial, hunts smaller prey at night.
Shutterstock

Both predators and prey generally increased their activity in darker conditions.
Smaller, prey species increased their activity when cloud cover was higher, and predators increased their activity during the half and new moon phases.

This suggests their deadly game of hide and seek might intensify on darker nights. And prey might have to trade off foraging time to reduce their chances of becoming the evening meal.

What happens in the wild?

It’s important to acknowledge that studies in sanctuaries such as Mt Rothwell might not always reflect well what goes on in the wild, including in areas where introduced predators, such as feral cats and red foxes, are found.

Another recent study, this time of small mammals in the wilds of Victoria’s Mallee region, sheds further light on the situation. The authors tested if variation in weather and Moon phase affected the numbers of five small mammal species – Bolam’s mouse, common dunnart, house mouse, southern ningaui, and western pygmy possum – captured in pitfall traps.

Ningauis are less likely to be caught in ecological surveys with increasing moonlight.
Kristian Bell

Pitfall traps are long fences small animals can’t climb over or through, so follow along the side until they fall into a bucket dug in the ground. Ecologists typically use these traps to capture and measure animals and then return them to the wild, unharmed.




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Eastern quolls edge closer to extinction – but it’s not too late to save them


At more than 260 sites and over more than 50,000 trap nights, they found wind speed, temperature and moonlight influenced which species were caught and in what numbers.

For example, captures of a small native rodent, Bolam’s mouse, and carnivorous marsupial, southern ningaui, decreased with more moonlight, whereas captures of pygmy possums were higher with more moonlight.

Variation in the moon phase and associated light can change how active mammals are.
Aaron Greenville

Moonlight songbird serenades

Research from last month has shown even species normally active by day may change their behaviour and activity by night.

It’s not uncommon to hear bird song by night, including the quintessentially Aussie warbling of magpies. Using bioacoustic recorders and song detection software, these researchers show the willie wagtail – another of Australia’s most recogisable and loved birds – is also a nighttime singer, particularly during the breeding season.

While both male and female wagtails sing by day, it is the males that are most vocal by night. And it seems the males aren’t afraid of a little stage-lighting either, singing more with increasing moonlight, with performances peaking during full moons.

While characteristically playful by day, male willie wagtails can really turn on a vocal performance by night.
Jim Bendon/Flickr

This work provides insight into the importance and potential role of nocturnal song for birds, such as mate attraction or territory defence, and helps us to better understand these behaviours more generally.

Moonlight affects wildlife conservation

These studies, and others, can help inform wildlife conservation, as practically speaking, ecological surveys must consider the relative brightness of nights during which work occurred.

Depending on when and where we venture out to collect information about species, and what methods we use (camera traps, spotlighting, and non-lethal trapping) we might have higher or lower chances of detecting certain species. And this might affect our insights into species and ecosystems, and how we manage them.

Artificial lighting can change the behaviour of wildlife.
Kenny Louie

As dark skies become rarer in many places around the world, it also begs a big question. To what extent is all the artificial light pollution in our cities and peri-urban areas affecting wildlife and ecosystems?




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Pipistrelle bats, for example, will be roughly half as active around well-lit bridges than unlit bridges. They’ll also keep further away from well-lit bridges, and fly faster when near them.

This means artificial light might reduce the amount and connectivity of habitat available to some bat species in urban areas. This, in turn could affect their populations.

Research is underway around the world, examining the conservation significance of such issues in more detail, but it’s another timely reminder of the profound ways in which we influence the environments we share with other species.


We would like to acknowledge Yvette Pauligk, who contributed to our published work at Mt Rothwell, and that the traditional custodians of this land are the Wathaurong people of the Kulin nation.The Conversation

Euan Ritchie, Associate Professor in Wildlife Ecology and Conservation, Centre for Integrative Ecology, School of Life & Environmental Sciences, Deakin University; Courtney Marneweck, Postdoctoral Researcher in Carnivore Ecology, Clemson University , and Grant Linley, PhD Candidate, Charles Sturt University

This article is republished from The Conversation under a Creative Commons license. Read the original article.

Air-dropping poisoned meat to kill bush predators hasn’t worked in the past, and it’s unlikely to help now



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Justine M. Philip, Museums Victoria

After the summer’s devastating bushfires, the New South Wales government announced a plan to airdrop one million poisoned baits in the state’s most vulnerable regions over the next year. The plan is aimed at protecting surviving native animals from foxes, feral cats and wild dogs.

This isn’t the first time aerial baiting has been used in NSW recently. As the fire season got underway in September last year, the government’s biannual aerial baiting program scattered baits over nearly 8 million hectares in the Western Division alone – dispensing 43,442 aerial baits and 115,162 ground-laid baits over the drought-stricken region.

Biosecurity officers drying meat baits for the Autumn baiting program in Broken Hill last year.
NSW Government, Local Land Services, Western Region

In a study published this week, I explore Australia’s history as pioneers of this technology. The review raises serious concerns about the ethics and poor results of baiting programs, and the high uptake of baits by non-target species such as marsupials.

D-day for dingoes

Aerial baiting has been Australia’s foremost weapon against pest species for the past 74 years. The initial target was the dingo, to protect unguarded livestock from being killed.




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How Australia made poisoning animals normal


It started on Remembrance Day in 1946. Around 367,000 dry meat baits were airdropped across Queensland, each containing enough strychnine to kill an adult dingo. The campaign was considered a victory, despite only recovering one dingo carcass during the initial operation. Livestock predation apparently decreased; tracks in the sand vanished.

The following year, 1.5 million baits were distributed. Then in 1948 the quantity increased to 2.5 million baits across remote regions of Queensland and the Northern Territory.

Livestock predation decreased after airdropping baits, but at what cost?
CSIRO Science Image, CC BY

Thousands of baits to kill one dingo

The strychnine tablets took up to 12 tortuous hours for the poison to deliver its lethal kill. The baits used in research trials were still toxic after 14 weeks.

There was huge public criticism of the project at the time – much of it from graziers. They claimed ants and valuable pest-eating birds – magpies, small hawks, butcher birds, crows, ibis and curlew – were eating the baits.

In response, the Queensland government set up the first monitored trials. The 1954 report from the Chief Vermin Control Officer recorded:

In the dry season campaigns, the baits are dropped on water-holes, soaks, junctions of dried water courses, gorges in hills and all places where dogs must travel or gather in their search for water and game and in their movements with pups from the breeding areas.

The data recorded an average 14,941 baits dispensed for every dingo carcass recovered. Anecdotal evidence suggests the program was considered a success.

CSIRO research worker with young dingo, 1970.
National Archives of Australia

Then in 1968 – 21 years after aerial campaigns began – a four-year CSIRO study tested the effectiveness of aerial baiting. It found the 1954 report was far from conclusive – the dingoes may just have moved elsewhere. And it concluded: “clearly aerial baiting was not effective”.

But there was an important caveat:

It is important to emphasise that, though this aerial baiting campaign was a failure, such a conclusion does not necessarily apply to any other campaign.

On the strength of that, aerial baiting programs continued.

Not much has changed

Despite millions of baits applied annually to the environment since the 1940s, Australia’s biodiversity has plummeted.

What’s more, developments in the technology haven’t come far. Raw meat baits eventually replaced dry baits in some areas. Strychnine was superseded by 1080, a less harmful poison to non-target native species, and less persistent in the environment.

Trials in the 1980s brought the bait-to-kill rate down to 750 to 1 (baits per dingo carcass recovered). This was considered a cost-effective and successful outcome.

Soon after, aerial baiting found a new market, becoming the frontline defence against Australia’s plummeting biodiversity from invasive predators.

Baits are not benign to marsupials

In 2008, the Australian Pesticides and Veterinary Medicines Authority imposed a limit of ten baits per kilometre to reduce risk to non-target species.

Pest control agencies need four times that amount of poison to achieve a successful kill rate. Yet planes have been dispensing baits at this lower and ineffective rate since 2008.

Why? It seems a balance between wildlife safety and effective canine or predator eradication isn’t possible with this technology.




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In fact, it has been impossible to accurately trace the fate of baits thrown from aeroplanes into remote terrain. Even ground baiting trials have proved difficult to monitor. A 2018 trial found non-target species consumed more than 71% of ground-laid meat baits, including ravens, crows, goannas, monitor lizards, marsupials and ants.

Four young dingoes died during this trial, representing only a 1.25% uptake by target. Despite monitoring with cameras and sand traps, 599 baits out of 961 in the trial disappeared without a trace.

These baits are not benign. Repeat doses can kill marsupials; non-lethal doses can kill pouch young. Secondary poisoning can also be lethal. Applying this outdated technology to vulnerable bushfire regions is from a historical viewpoint, potentially hazardous.

Surely there’s another way

There are new technologies available to help protect and repair Australia’s fragile and broken ecosystems. Remote surveillance, drones, AI, heat sensing equipment, and more could locate populations and dispatch dangerous animals.




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Guardian dogs, fencing, and ‘fladry’ protect livestock from carnivores


If aerial baiting continues, aerial surveillance could at least follow the fate of the one million baits and tell us what and who is eating them – who lives and who dies in the stripped-bare landscape.

One thing is for certain: halting the program would prevent hundreds of thousands of these poisoned meat baits ending up in the stomachs of our treasured native animals.The Conversation

Justine M. Philip, Doctor of Philosophy, Ecosystem Management, Museums Victoria

This article is republished from The Conversation under a Creative Commons license. Read the original article.

Hunter, hunted: when the world catches on fire, how do predators respond?



Some predators, including red foxes, move into burnt areas after fires pass through.
Alexandre Roux/Flickr, CC BY-NC-SA

Euan Ritchie, Deakin University; Ayesha Tulloch, University of Sydney; Dale Nimmo, Charles Sturt University; Tim Doherty, Deakin University, and William Geary, Deakin University

2019 might well be remembered as the year the world caught fire. Some 2.9 million hectares of eastern Australia have been incinerated in the past few months, an area roughly the same size as Belgium. Fires in the Amazon, the Arctic, and California captured global attention.

As climate change continues, large, intense, and severe fires will become more common. But what does this mean for the animals living in fire-prone environments?




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Our new research, published recently in the Journal of Animal Ecology, looked at studies from around the world to identify how predators respond to fire.

We found some species seem to benefit from fires, others appear to be vulnerable, and some seem indifferent. In a changing climate, it’s urgent we understand how fires affect predators – and hence potentially their prey –in order to keep ecosystems healthy.

Predators: the good and the bad

Large predators, like wolves and lions, often play important roles in ecosystems, regulating food webs by reducing the numbers or changing the behaviour of herbivores and smaller predators. Many large predators are in dire straits within their native range, while introduced predators, such as feral cats and red foxes, have spread to new regions, where they have devastated native wildlife .

Fires can offer new opportunities as well as problems to predators. Some predators take advantage of charred, more open landscapes to hunt vulnerable prey; others rely on thick vegetation to launch an ambush.

But until now, we have not known which predators are drawn to fire, which are repelled by it, and which don’t care either way. Synthesising information on how different kinds of predators (for example, large or small, pursuit or ambush) respond to fire is vital for both the conservation of top predators and to help protect native prey from introduced predators.

Predators are reacting differently to fire.
Adam Stevenson/Reuters

Some like it hot

Our research reviewed studies from around the world to identify how different vertebrate predators (birds, mammals and reptiles) respond to fire in different ecosystems.

We found 160 studies on the response of 188 predator species to fire, including wolves, coyotes, foxes, cats, hawks, owls, goannas and snakes, amongst others. The studies came from 20 different countries, although most were from North America or Australia, and focused on canine and feline species.

Some predators seem to like fire: they are more abundant, or spend more time in, recently burnt areas than areas that escape fire. Our review found red foxes (Vulpes vulpes) mostly responded positively to fire and become more active in burned areas.

Raptors have even been observed in Northern Australia carrying burning sticks, helping to spread fire and targeting prey as they flee the fire.

For other predators, fire is bad news. Following Californian wildfires, numbers of eastern racer snakes fell in burnt areas. Likewise, lions avoid recently burned areas, because they rely on dense vegetation from which to ambush prey.

A global summary of studies examining predators and fire.

The authors of the papers we reviewed thought food availability, vegetation cover, and competition with other predators were the most important things affecting species’ responses to fire.

But perhaps more surprising was that most species, including bobcats and the striped skunk, appeared largely unaffected by fire. Of the affected species, some (such as spotted owls) responded differently to fire in different places.

Overall, we found it is difficult to predict how a predator species will respond to fire.

We still have a lot to learn

Our results show while many predators appear to adapt to the changes that fires bring about, some species are impacted by fire, both negatively and positively. The problem is that, with a few exceptions, we will struggle to know how a given fire will affect a predator species without local knowledge. This means environmental managers need to monitor the local outcomes of fire management, such as fuel reduction burns.

There may be situations in which predator management needs to be coupled with fire management to help prevent native wildlife becoming fox food after fire. There has even been trials to see if artificial shelters can help protect native wildlife from introduced predators after fire.

Getting our knowledge base right

One thing that has hampered our research is the lack of contextual information in many studies. No two fires are the same – they differ in size, intensity, severity, and season – but these details are often absent. The literature is also biased towards dog-like and cat species, and there are few studies on the response of predators to fire in Africa, Asia, and South America.

It is important to note that some predator responses to fire may be overlooked due to the way experiments were carried out, or because monitoring happened too long after the fire.

Unifying how fire, predator numbers and environmental features are recorded would help future studies predict how predators might react to different types of fires in various situations.




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As wildfires become more frequent and severe under climate change, understanding how fire intensity and frequency shapes predator populations and their prey will be critical for effective and informed ecosystem management and conservation.The Conversation

Euan Ritchie, Associate Professor in Wildlife Ecology and Conservation, Centre for Integrative Ecology, School of Life & Environmental Sciences, Deakin University; Ayesha Tulloch, DECRA Research Fellow, University of Sydney; Dale Nimmo, Associate professor/ARC DECRA fellow, Charles Sturt University; Tim Doherty, Alfred Deakin Post-doctoral Research Fellow, Deakin University, and William Geary, , Deakin University

This article is republished from The Conversation under a Creative Commons license. Read the original article.

Helping farmers and reducing car crashes: the surprising benefits of predators



File 20180409 114112 1max665.jpg?ixlib=rb 1.1
Whoosa vicious helpful predator? You are! Yes you are!
Sean Riley/Flickr, CC BY-SA

Christopher O’Bryan, The University of Queensland; Eve McDonald-Madden, The University of Queensland; James Watson, The University of Queensland, and Neil Carter, Boise State University

Humans may be Earth’s apex predator, but the fleeting shadow of a vulture or the glimpse of a big cat can cause instinctive fear and disdain. But new evidence suggests that predators and scavengers are much more beneficial to humans than commonly believed, and that their loss may have greater consequences than we have imagined.

Conflict between these species and people, coupled with dramatic habitat loss, is causing unprecedented predator and scavenger declines. Nearly three-fourths of all vulture species are on a downward spiral. African lions are projected to lose half of their range in the coming decades and leopards have lost upwards of 75% of their historic range. Many bat species are facing extinction.




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In a recent paper in Nature Ecology & Evolution, we summarised recent studies across the globe looking at the services predators and scavengers can provide, from waste disposal to reducing car crashes.

The many roles our fanged friends play

Animals that eat meat play vital roles in our ecosystems. One of the most outstanding examples we found was that of agricultural services by flying predators, such as insectivorous birds and bats.

We found studies that showed bats saving US corn farmers over US$1 billion in pest control because they consume pest moths and beetles. Similarly, we found that without birds and bats in coffee plantations of Sulawesi, coffee profits are reduced by US$730 per hectare.




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Why do some graziers want to retain, not kill, dingoes?


It’s not just birds and bats that help farmers. In Australia, dingoes increase cattle productivity by reducing kangaroo populations that compete for rangeland grasses (even when accounting for dingoes eating cattle calves).

This challenges the notion that dingoes are solely vermin. Rather, they provide a mixture of both costs and benefits, and in some cases their benefits outweigh the costs. This is particularly important as dingoes have been a source of conflict for decades.




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Living blanket, water diviner, wild pet: a cultural history of the dingo


Predators and scavengers also significantly reduce waste in and around human habitation. This keeps down waste control costs and even reduces disease risk.

For example, golden jackals reduce nearly 4,000 tons of domestic animal waste per year in Serbia and over 13,000 tons across urban areas in Europe. Vultures can reduce over 20% of organic waste in areas of the Middle East. In India, vultures have been implicated in reducing rabies risk by reducing the carcasses that sustain the stray dog population.

One piece of research showed that if mountain lions were recolonised in the eastern United States, they would prey on enough deer to reduce deer-vehicle collisions by 22% a year. This would save 150 lives and more than US$2 billion in damages.

Weighing up the costs and benefits

Although these species provide clear benefits, there are well known costs associated with predators and scavengers as well. Many predators and scavengers are a source of conflict, whether it is perceived or real; particularly pertinent in Australia is the ongoing debate over the risk of shark attacks.




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These drastic costs of predators and scavengers are rare, yet they attract rapt media attention. Nevertheless, many predators and scavengers are rapidly declining due to their poor reputation, habitat loss and a changing climate.

It’s time for a change in the conservation conversation to move from simply discussing the societal costs of predators and scavengers to a serious discussion of the important services that these animals provide in areas we share. Even though we may rightly or wrongly fear these species, there’s no doubt that we need them.


The ConversationThe authors would like to acknowledge the contributions of Dr Hawthorne Beyer and Alexander Braczkowski.

Christopher O’Bryan, PhD Candidate, School of Earth and Environmental Sciences, The University of Queensland; Eve McDonald-Madden, Senior lecturer, The University of Queensland; James Watson, Professor, The University of Queensland, and Neil Carter, Assistant Professor, College of Innovation and Design, Boise State University

This article was originally published on The Conversation. Read the original article.

As humans change the world, predators seize the chance to succeed



File 20180320 31602 18wxjjr.jpg?ixlib=rb 1.1
A boobook enjoys its vantage point, courtesy of humans.
Simon Cherriman, Author provided

Bill Bateman, Curtin University and Trish Fleming, Murdoch University

If you have ever been to a nature reserve in Africa, you may have been lucky enough to see predators on a kill – maybe something spectacular like lions on a giraffe. The chances are you got to see that because the predators killed the prey right on the road, where you could get up close in your car or safari vehicle.

Lions gathered on a road in a South African National Park.
Bill Bateman

But what if this was not just luck? What if lions had greater hunting success along a road because their prey slip on the tarmac, stumble and fall, thus becoming a meal? The road – a human intrusion in a natural world – could be increasing the predators’ hunting success.

Road kill.

This intriguing idea led us to wonder if there were other examples in which human structures or environments might benefit predators – a group of animals that would otherwise appear to want as little to do with humans and their world as possible.




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Ecosystems are dynamic, which means that new ones can arise when species occur in combinations and numbers that have not happened before. While we often (rightly) have a very negative view of our impact on the natural world, sometimes organisms can surprise us by taking advantage of what we do and creating a successful space for themselves in a human world.

Once we started looking, we found other examples of predators exploiting these niches. We found four ways, with much overlap, that predators take advantage of human habitats to improve their hunting success.

A world of opportunities.

First, certain animal species follow human settlements and can provide a completely new food source for predators. Rodents (rats and mice) and invasive birds (such as sparrows or starlings) exploit resources around towns. Pets and livestock are also commonly taken by predators such as bears, wolves, foxes and dingoes.

Lions have learned to use cowbells to locate livestock, and may have increased hunting success using gravel and tarmac roads to chase prey.
Trish Fleming

Second, potential prey species often gather around artificial resources, reducing commute times for predators and increasing their hunting success. For example, European kestrels ambush populations of bats and swifts as they leave their roosts in building ventilation. Two species of sea lion have learned to travel 100km up the Columbia River in the United States to hunt masses of migrating salmon that gather at fish ladders (structures that help fish go over or around dams or other barriers when migrating upriver to spawn) over the Bonneville Dam. Brown bears, meanwhile, hunt at fish weirs, trapping congregations of fish against these to prevent their escape.

Third, structures we build or things we do can make prey species more vulnerable. African wild dogs take down larger prey when they chase them into fences, and dingoes exploit roadkill along major highways. Horse-eye jack fish ambush prey around dock pilings that interrupt the synchronised escape behaviour of the fish schools. Peregrine falcons in New York city hunt at night as they have more success catching pigeons that are bedazzled by skyscraper lights. Lions have learned to use cowbells to locate livestock. Here in Australia wedge-tailed eagles follow harvesters on farms to catch animals flushed out by the machinery.

Finally, some predators also use resources that we provide as tools to aid their hunting. Some birds use human refuse to lure fish to their doom and many raptors use lampposts and aerials as perches, increasing their hunting success. Larger species such as cheetah and leopards similarly exploit our presence to hunt more successfully.

Osprey on aerial.

Only a few studies have tried to quantify the benefits of human environments for predators, identifying how they experience increased hunting success, reduced energy expenditure, or increased reproductive output. Such benefits can ultimately lead to increased population sizes, as has happened with the New York kestrel population and Chicago’s coyotes.

We predict that some predators are likely to become more abundant in our lives, which could have both positive and negative implications. For example, they are important biocontrol agents and do a great job of suppressing rodent populations. However, interactions with large predators can be dangerous for humans.

Letting humans do the hard work.

Predators can be vital for maintaining a balanced ecosystem. However, predator species can have a huge effect on their environment, even when there are only a few of them about. Predator species can easily become invasive animals, as we have seen with the introduction of cats into Australia or brown tree snakes onto the island of Guam.




Read more:
The Hunt: a natural history series that challenges us to side with the predators


These predators have had devastating consequences for whole ecosystems, and our actions may be unwittingly increasing their advantages over prey species, as has been made evident by ravens using human-built perches to predate heavily on desert tortoises. Similarly, animals using road underpasses are more vulnerable to introduced red foxes as the foxes – clever animals – soon learn to wait at the underpass exit for a meal delivery.

The ConversationOur presence and the way we alter our environment can therefore thwart conservation of threatened species, despite our best attempts. We need to carefully consider how we influence our environment, and be on the lookout for instances where predators are making use of novel niches to exploit prey species. Even the smallest changes we make can affect a whole landscape, and can make prey animals more vulnerable.

Bill Bateman, Senior Lecturer, Curtin University and Trish Fleming, Associate Professor, Murdoch University

This article was originally published on The Conversation. Read the original article.

Thinking big gives top predators the competitive edge



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Dingoes can help manage devastating red fox and feral cat numbers, but only if we let enough of them live in key areas.
Bobby Tamayo, Author provided

Thomas Newsome, Deakin University

Dingoes could be the key to controlling red foxes and other invasive predators, but only if we encourage them in large enough numbers over a wide enough area, our research shows.

Interest in re-introducing or restoring top predators, like dingoes and wolves, has been fuelled by recent studies demonstrating their important roles in their ecosystems. They can especially be vital in suppressing the abundance of lower-order competitors or “mesopredators”, like red foxes and possibly feral cats (which can have devastating effects on native species).

But researchers have found top predators aren’t always successful in reducing mesopredator numbers. Until now, such variation has been linked to human presence, land-use changes and environmental factors such as landscape productivity.

However, our research, published yesterday in Nature Communications, found that a key factor for success is high numbers of dingoes and wolves across their natural range.

The density effect

If you look at how species are typically distributed across a landscape – their range – ecological theory predicts there’ll be lower numbers at the outer edges of their range.

If you do need large numbers of top predators to effectively suppress mesopredators, the core of their range is potentially the best place to look.

We tested this idea, looking at the dingo in Australia and the grey wolf in North America and Europe. The mesopredators included the red fox in Australia, the coyote in North America and the golden jackal in Europe.

We looked at three regions in our study. Predator distribution is shown for: a) coyotes (hashed) and grey wolves (orange) in Saskatchewan, North America (present day); b) golden jackals (hashed) and grey wolves (orange) in Bulgaria and Serbia (present day); and c) red foxes (hashed) and dingoes (orange) in Queensland, Australia (in the 1950s).
Predator images: Doug McLaughlin; Bobby Tamayo, Harley Kingston/flickr, Larry Lamsa/flickr

We used information from bounty hunting programs, as these provide data on predator numbers across a wide geographical area. In the case of Australia we used historic data from the 1950s, as this is the most recent reliable information about red fox and dingo distribution. The actual population numbers of red foxes and dingoes have changed substantially since then, but the nature of their interactions – which is what we were investigating – has not.

We determined that top predators exist in higher numbers at the core of their ranges in comparison to the edges. We then looked at mesopredator numbers across the range edges of their respective top predator.

Predator bounties and top predator range edges in each continent. The number of bounties (representing the number of animals killed) are given for each hunting unit in North America (collated from 1982 to 2011) and Europe (collated from 2000 to 2009), whereas each square in Australia represents the number of bounties in a 100-by-100km area (collated from 1951 to 1952). Top predators are in a–c. Mesopredators are in d–f. Darker colours within each hunting unit indicate greater bounty return numbers and, by inference, a higher abundance for the respective predator. Dashed black lines indicate top predator range edges. Australia was divided into two sections for the analysis (east and west) as shown.

The results, which were consistent across the three continents, suggest that top predators can suppress mesopredators effectively (even completely) but only in the core of their geographic range, where their numbers are highest.

In other words, abundant top predators can exert disproportionate mesopredator control once their numbers increase past a certain point.

Example of the results from Australia (western side of Queensland). The blue lines indicate the abundance of each predator (note that the values on the y-axis are scaled so do not reflect actual numbers). The black dashed line indicates where there is a sharp change in predator abundance (the breakpoint). The red dashed lines indicate 95% confidence intervals (a measure of uncertainty) either side of the breakpoint. Distance values less than zero relate to areas outside the dingoes’ range, while distance values greater than zero relate to areas within the range. In summary, abundances of the red fox decline sharply as you move further into the range of the dingo.

The ‘enemy constraint hypothesis’

The relationship we uncovered is now formalised as the “Enemy Constraint Hypothesis”. It could apply to other predator dyads, where two animals compete for similar resources – even relationships involving parasites and pathogens.

Our findings are important for understanding species interactions and niches, as well as the ecological role of top predators. It could explain why other studies have found top predators have little influence on mesopredators: they were looking at the edge, not the core, of the top predators’ range.

This is a conceptual model of the Enemy Constraint Hypothesis. On the edge of a top predator’s range, mesopredator abundance should decline as top predator numbers increase. The breakpoint for the mesopredator indicates where their population nears zero. The breakpoint for the top predator indicates where their abundance starts to decline sharply on the edge of the range.

How many top predators do we need?

Dingoes can be vital for reducing red fox and possibly feral cat numbers. In our case studies the ranges of each top predator were limited primarily by human use of the land and intensive shooting, trapping and poisoning.

Killing pack animals like dingoes can fracture social groups, potentially altering their natural behaviour and interactions with other species. Future studies on predator interactions therefore need to consider the extent to which the animals are acting in response to human intervention.

If we want to benefit from the presence of top predators, we need to rethink our approach to management – especially where they are subjected to broad-scale control, as the dingo is in some parts of Australia.

The ConversationChanging our relationship with top predators would not come without its challenges, but high extinction rates around the world (and especially in Australia) clearly indicate that we urgently need to change something. If this includes restoring top predators, then we need to think big.

Thomas Newsome, Fulbright Scholar and Postdoctoral Research Fellow, Deakin University

This article was originally published on The Conversation. Read the original article.

Invasive predators are eating the world’s animals to extinction – and the worst is close to home


Tim Doherty, Deakin University; Chris Dickman, University of Sydney; Dale Nimmo, Charles Sturt University, and Euan Ritchie, Deakin University

Invasive species are a threat to wildlife across the globe – and invasive, predatory mammals are particularly damaging.

Our research, recently published in Proceedings of the National Academy of Sciences, shows that these predators – cats, rats and foxes, but also house mice, possums and many others – have contributed to around 60% of bird, mammal and reptile extinctions. The worst offenders are feral cats, contributing to over 60 extinctions.

So how can we stop these mammals eating away at our threatened wildlife?

Counting the cost

Our study revealed that invasive predators are implicated in 87 bird, 45 mammal and 10 reptile extinctions — 58% of these groups’ contemporary extinctions worldwide.

Invasive predators also threaten 596 species classed as vulnerable, endangered or critically endangered on the International Union for the Conservation of Nature Red List. Combined, the affected species include 400 birds, 189 mammals and 149 reptiles.

Twenty-three of the critically endangered species are classed as “possibly extinct”, so the number of extinctions above is likely to be an underestimate.

Until now, these shocking statistics have been unknown, and the heavy toll of invasive predators on native biodiversity grossly underappreciated. Species extinctions attributed to invasive predators include the Hawaiian rail (Zapornia sandwichensis) and Australia’s lesser bilby (Macrotis leucura).

Australia’s lesser bilby, now extinct.

Who are the worst offenders?

We found that three canids (including the red fox and feral dogs), seven members of the weasel family or mustelids (such as stoats), five rodents, two primates, two mongooses, two marsupials and nine species from other families negatively impact threatened species. Some of these species, such as hedgehogs and brushtail possums, don’t immediately spring to mind as predators, yet they are known to prey on many threatened species.

Feral cats threaten the most species overall (430), including 63 that have become extinct. This equates to one-quarter of all bird, mammal and reptile extinctions – making the feral cat arguably the most damaging invasive species for animal biodiversity worldwide.

Five species of introduced rodent collectively threaten 420 species, including 75 extinctions. While we didn’t separate out the impacts of individual rodent species, previous work shows that black rats (Rattus rattus) threaten the greatest number of species, followed by brown rats (R. norvegicus) and Pacific rats (R. exulans).

The humble house mouse (Mus musculus) is another interesting case. Despite their small size, house mice have been recorded eating live chicks of albatrosses, petrels and shearwaters.

Other predators that threaten large numbers of species are the domestic dog (Canis familiaris), pig (Sus scrofa), small Indian mongoose (Herpestes auropunctatus), red fox (Vulpes vulpes) and stoat (Mustela erminea).

Invasive mammalian predators (clockwise from top left): feral dog, house mouse, stoat, feral pig, feral cat, brushtail possum, black rat, small Indian mongoose and red fox (centre).
Clockwise from top-left: Andrey flickr CC BY 2.0 https://flic.kr/p/4M2E7y; Richard Adams flickr CC BY 2.0 https://flic.kr/p/7U19v9; Mark Kilner flickr CC BY-NC-SA 2.0 https://flic.kr/p/4D6LPe; CSIRO CC BY 3.0 http://www.scienceimage.csiro.au/image/1515; T. Doherty; Toby Hudson CC BY-SA 3.0 https://commons.wikimedia.org/wiki/File:BrushtailPossum.jpg; CSIRO CC BY 3.0 http://www.scienceimage.csiro.au/image/10564; J.M.Garg CC BY-SA 3.0 https://commons.wikimedia.org/wiki/File:Herpestes_edwardsii_at_Hyderaba.jpg; Harley Kingston CC BY 2.0 https://flic.kr/p/ceWFr7 (centre).

Island species most at risk

Species found only on islands (insular endemics) account for 81% of the threatened species at risk from predators.

The isolation of many islands and a lack of natural predators mean that insular species are often naive about new predators and lack appropriate defensive responses. This makes them highly vulnerable to being eaten and in turn suffering rapid population decline or, worse, extinction. The high extinction rates of ground-dwelling birds in Hawaii and New Zealand — both of which lack native mammalian predators — are well-known examples.

Accordingly, the regions where the predators threatened the greatest number of species were all dominated by islands – Central America and the Caribbean, islands of the Pacific, the Madagascar region, New Zealand and Hawaii.

Conversely, the continental regions of North and South America, Europe, Africa and Asia contain comparatively few species threatened by invasive predators. While Australia is a continent, it is also an island, where large numbers of native birds and mammals are threatened by cats and foxes.

Along with feral cats, red foxes have devastated native mammals in Australia.
Tom Rayner

Managing menacing mammals

Understanding and mitigating the impact of invasive mammal predators is essential for reducing the rate of global biodiversity loss.

Because most of the threatened species studied here live on islands, managing invasive predators on islands should be a global conservation priority. Invasive predators occur on hundreds of islands and predator control and eradication are costly exercises. Thus, it is important to prioritise island eradications based on feasibility, cost, likelihood of success and potential benefits.

On continents or large islands where eradications are difficult, other approaches are needed. This includes predator-proof fencing, top-predator restoration and conservation, lethal control, and maintenance of habitat structure.

Despite the shocking statistics we have revealed, there remain many unknowns. For example, only around 40% of reptile species have been assessed for the Red List, compared to 99% for birds and mammals. Very little is known about the impact of invasive predators on invertebrate species.

We expect that the number of species affected by invasive predators will climb as more knowledge becomes available.


This article was co-authored by Al Glen from Landcare Research, New Zealand.

The Conversation

Tim Doherty, Research Fellow, Deakin University; Chris Dickman, Professor in Terrestrial Ecology, University of Sydney; Dale Nimmo, Lecturer in Ecology, Charles Sturt University, and Euan Ritchie, Senior Lecturer in Ecology, Centre for Integrative Ecology, School of Life & Environmental Sciences, Deakin University

This article was originally published on The Conversation. Read the original article.